At The Matcha Atelier, we believe matcha should be a refined and memorable part of any menu. Our story began with a simple realization: as passionate matcha drinkers, we noticed many cafés struggled to prepare it correctly, often using low-grade powders that didn’t reflect the true essence of this traditional drink.

We saw a chance to improve the matcha experience for both hospitality businesses and their guests. By offering premium ceremonial-grade matcha sourced from Uji, Japan — a region celebrated for its centuries-old tea heritage — we bring authenticity and quality to every cup.

Our mission is to support cafés and restaurants in serving matcha as it was meant to be: vibrant in color, smooth in texture, and rich in flavor. Alongside our matcha, we provide guidance on preparation to help ensure each serving delights your customers and keeps them coming back.

Below, you’ll find the matcha grades we currently offer. Each is available in 250g, 500g, and 1kg bags. For orders of 5kg or more, custom pricing is available.

Want to know more or place an order? Simply fill out the form below and we’ll be in touch.